Story by Mary Bradley, Editor-in-Chief
Beginning in fall 2015, flex dollars will now rollover from the fall semester to the spring semester.
Paula Amols, director of Dining Service and Racer Hospitality, said she believes the new meal plan policy will be well received by students.
“Flex dollars will now rollover from the fall to the spring semester,” Amols wrote in an email to The Murray State News. “So, students don’t have to worry about losing money if they haven’t spent all their flex by the end of the fall semester.”
Meal plans can be selected on MyGate, with various options dependent upon grade classification. Changes to meal plans will be accepted through the first month of the semester.
For more information, contact Dining Services at (270) 809-3003.